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Recipe by Mimi Council

Mimi Council founded one of the first and only entirely organic bakeries in the country. She is an organic advocate, recipe developer, and photographer. Her desserts have been featured in SHAPE Magazine, The FeedFeed, Green Wedding Shoes, The Nest, 100 Layer Cake, Wedding Chicks, and ESPN, among others. Her recipes represent the kind of lifestyle she lives, with minimal and organic ingredients.

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Hot Chocolate Charcuterie Board

A Hot Chocolate “Charcuterie” Board is a fun way to serve a warm and cozy snack. The board is filled with fun and delicious add-ins for hot chocolate like whipped cream, marshmallows, chocolate shavings, cinnamon sticks, and fresh mint. Enjoy your drink with treats like candied nuts and a mini cookie while you slowly sip and savor.

10 MIN PREP
10 MIN COOK
20 MIN TOTAL
4 servings
Ingredients
Chocolate shavings
walnuts
Candied Nuts
walnuts
Homemade Whipped Cream
Marshmallows (whatever sizes, shapes, or colors you prefer)
Mini Chocolate Chip Cookies
Cinnamon sticks
A small bunch of mint.
Fresh mint
A small bunch of mint.
1 recipe Dark Hot Chocolate

Directions

Place four of your favorite mugs on a serving board or tray.
Put the chocolate shavings and candied nuts into small serving bowls and place on the board.
Make fresh whipped cream, add to a small bowl, and add to the board.
Fill in the board with marshmallows, mini chocolate chip cookies, cinnamon sticks and fresh mint. Get creative!
Lastly, make your hot chocolate and pour into the mugs. Serve immediately, allowing everyone to add their favorite garnishes. (Note about mint: Give it one good smack to release the oils before adding to your hot chocolate.) Enjoy nuts and cookies on the side while you savor the season.
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A cup of homemade whipped cream.
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