Luke is a 2017 James Beard Best Chef Midwest semifinalist and owns the Driftless Café in Viroqua, WI. Rooted in local and organic food, he is also the host of television show Wisconsin Foodie.
This easy casserole is a delicious win for the whole family. It’s made in one skillet and is a quick homemade dinner you can enjoy throughout the week. You may be surprised by the addition of dates but consider them your secret ingredient as we found the kids actually love them in this dish, not to mention the nutritional benefits they add!