Second breakfast, a beloved mid- to late-morning meal in Europe, boosts energy and protein intake. Also enjoyed by many Organic Valley farmers and popularized in pop culture, this nutritious meal varies by country, often featuring coffee, pastries and eggs.

These penguin-shaped snacks are a cute and healthy treat for your holiday party spread!

It’s the day after Thanksgiving, you have a fridge full of leftovers, and the kitchen is the last place you want to be. Here are easy ways to repurpose your Thanksgiving leftovers into delicious meals without too much effort or mess!

Eggnog season is here! Dive into the creamy delight of this traditional holiday drink, learn about its origins, health benefits and why Organic Valley's eggnog stands out. Organic Valley Reduced Fat Eggnog™ — perfect for festive gatherings and cozy nights.

Thawing and cooking turkey isn’t complicated, but it does take some planning. Here’s your guide for where to find an organic turkey, how long it takes to thaw, and turkey cooking times.

It’s easy to naturally dye frosting using fruits, vegetables, herbs and natural powders. For example, create endless shades of natural pink frosting by squeezing juice from beets, or use natural powders for green and blue frosting.